Some people like to break their sandwich cookies apart and eat the creamy center first. Others like to dunk them in milk. We like to chop them up and mix them into our white-chocolate base vegan fudge. You don't need to dunk this sweet treat into anything to make it better - it's perfect as-is. Sold in 1/2 pound increments (depending on what event we are preparing for, your fudge may arrive as one 1/2 lb piece or two 1/4 lb pieces), it makes a great gift - or dice it up for a unique platter at your next party. Eat some now, freeze some for later!
It's really kind of a reverse sandwich cookie...lots of cream filling surrounding a chocolate cookie.
The Rochester Fudge Company specializes in handmade fudge, created with a copper kettle and marble slab. Upper Michigan is known for fabulous fudge, and now you don't need to make the trek to Mackinac Island to get this classic treat.
INGREDIENTS: beet sugar, cashewmilk (filtered water, cashews), contains 2% or less of: almonds, vitamin and mineral blend (calcium carbonate, vitamin E acetate, vitamin A palmitate, vitamin D2), salt, locust bean gum, sunflower lecithin, natural flavor, gellan gum, ascorbic acid), vegan butter (organic coconut oil, organic cultured cashew milk (filtered water, organic cashews, cultures), filtered water, organic sunflower oil, organic sunflower lecithin, sea salt), white chocolate chips (sugar, vegetable fat (palm), soy flour, emulsifiers (mono & diglycerides), polyglicerol, polyricinoleate, soy lecithin, cocoa butter, salt, flavors, vanillin), certified vegan cookie (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), organic powdered sugar (organic sugar, organic cornstarch), sugar, palm oil, sunflower oil, cocoa (processed with alkali), contains 2% or less of the following: organic corn flour, leavening (baking soda, monocalcium phosphate), salt, soy lecithin, natural vanilla flavors, unsweetened chocolate), citric acid, vanilla extract.
CONTAINS: SOY, ALMONDS, CASHEWS and COCONUT
ALLERGEN WARNING: Cooked in a kitchen and using equipment that also handles
Peanuts, Tree Nuts, Gluten, Wheat, Soy, Dairy and other allergens.